Valentine's Menu 4 Course Dinner $55
Call To Place Orders @ 215-732-3663
Call for reservations
Amuse Bouche
Salmon Bites Poached Salmon & Tortilla Chips
Appetizers
Oysters on the Half Shell Mignonette Sauce
Scallops Almond Butter & Grilled Romain
Shrimp Bisque
Salmon Poke
Seared Scallops
Roasted Red Pepper Sauce & Grilled Romaine
Roasted Beet Salad Feta Cheese, Pumpkin Seed
Buffalo Fried Shrimp
Tartar Sauce
Entrees
Choose One
Flatiron Steak & Jumbo Shrimp
Mushroom Demi Glaze, Mashed Potatoes, Brussels Sprouts
Bouillabaisse
Shrimp, Clams, Mussels, Codfish in a Savory Saffron-Fennel Infused Broth
Almond Crusted Salmon
Roasted Grape Tomatoes, Spinach & Parmesan Risotto
Lobster Ravioli
Vodka Cream Sauce, Asparagus
Falafel Crusted Sea Bass
Artichokes, Lemon, Capers & Couscous
Fried Jumbo Shrimp
French Fries & Cole Slaw
Scallops & Mushrooms Creamy Teriyaki Sauce
Over Jasmine Rice
Sautéed Jumbo Shrimp
Asparagus & Tomatoes in a Creamy Pesto over Campanelle
Dessert
Choose One
Tiramisu
Chocolate Cake
Pistachio Tartufo 8.5
Coppa Mascarpone
Call To Place Orders 215-732-3663 4PM-8:30PM
Specialty Cocktails
Love Potion #9
14
French Kiss
14
Prosecco & Raspberry Liquor
Chocolate Martini
14
Stoli Vanil, Irish Cream, Chocolate liqueur
